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Blend Cafe in Kannur, Kerala
Arabia initially led in coffee production, but was replaced by the West Indies, Java and Brazil. Sri Lanka was an important producer from 1830-1875 when the industry was destroyed by the plague. Brazil then became the dominant producer with over 50 percent of the world’s supply. This then declined and other areas of the Western Hemisphere began to increase coffee acreage. About 85 percent of the world’s coffee was grown in the Western Hemisphere by the 21st century. Brazil, Colombia, Venezuela, Costa Rico, Guatemala, El Salvador and Haiti are the most important. Low-ground Jamaican coffee is probably the most expensive and the best quality. Central American coffees are milder in flavor and richer in body. In India especially Kannur in Kerala consume coffee in large quantity. There are a number of cafes in Kannur. Blend cafe is the main trade name.
Caffeinated beverages are used worldwide for their stimulating and refreshing qualities. Typically, each ancient center of civilization had its own brewing plants. Originating in the adjacent regions of Southwest Asia, coffee is now consumed by over half the world’s population. Tea associated with Southeast Asia is consumed by over half of the world’s population. Cacao is a product of tropical America and today serves as food and drink for many people around the world. There are other lesser known drinks that are just as important. These include mate, a staple drink in South America; kola, a favorite drink and chew in Africa; hatat, used in Arab countries; guarana, another South American drink that has a higher caffeine content than any other drink.
Caffeine is an alkaloid with certain medicinal values. It acts as a diuretic and nerve stimulant. It is harmful in large quantities and is therefore only present in very small amounts, rarely above two percent, in beverages. Especially children should avoid excessive amounts of such drinks.
Coffee is one of the most commercially important beverage plants, although tea is more widely used. The coffee plant is believed to be native to Abyssinia and coffee has probably been used in that area since ancient times. It was brought to Arabia around the 16th century and that area produced most of the crop for 200 years. Coffee was gradually introduced elsewhere in the tropics of the world. It reached Ceylon and Java by 1700, the West Indies by 1720 and Brazil by 1770 (Hill 1952). Coffee came into general use around 1700. From Arabia it spread to Egypt and Palestine and then to Constantinople. He reached Venice in 1615, Paris in 1645 and London in 1650 (Hill 1952). In both France and England coffee gained widespread popularity for a time and this led to the beginning of the famous coffee houses, places where the literati of the day would gather.
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